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Greek Vinaigrette

Print Recipe
Prep Time 20 mins
Resting Time 1 hr
Total Time 1 hr 20 mins
Course Salad
Cuisine Global Cuisine
Keyword Dressings, Feta, Greek, Salads

Equipment

  • Cutting Board
  • Knife
  • Measuring Cups
  • Measuring Spoons
  • Large Mixing Bowl
  • Whisk

Ingredients
  

  • 1 teaspoon Garlic Minced
  • 2 teaspoons Fresh Basil Chopped Fine
  • 1 Tablespoon Lemon Juice
  • 1/4 Cup Feta Cheese Crumbled
  • 1 teaspoon Oregano Dried
  • 2 teaspoons Cavender's All Purpose Greek Seasoning
  • 1/2 teaspoon Salt
  • 1 teaspoon Pepper
  • 3 Cups Olive Oil

Instructions
 

  • Add All The Ingredients To A Large Mixing Bowl. Except For The Olive Oil.
  • Slowly Add The Oil, Whisking Constantly Into The Large Mixing Bowl.
  • Store Into A Airtight Container For Up To 1 Week In The Refrigerator.
  • Chill For 1 Hour Before Using.
Keyword Dressings, Feta, Greek, Salads