Category: Salad Dressings

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Warm Pancetta Dressing

Warm Pancetta Dressing

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Salad
Cuisine American
Keyword Dressings, Pancetta, Salad, Spinach

Equipment

  • Cutting Board
  • Knife
  • Measuring Cups
  • Measuring Spoons

Ingredients
  

  • 1/2 Pound Pancetta Diced Small
  • 3/4 Cup Sweet Onions Diced Small
  • 2 Tablespoons Dijon Mustard
  • 1- 1/2 Cups Apple Cider Vinegar
  • 1- 1/2 Cups Red Wine Vinegar
  • 2 Cups brown sugar
  • 1/4 Cup Olive Oil
  • 1 Cup Vegetable Oil

Instructions
 

  • In a large saute pan, cook the pancetta on medium heat, stirring occasionally, until it starts to brown, this should take about 15 min. Keep the rendered fat in the pan.
  • Add the onions, cook for 5 minutes and then add the mustard.
  • Add both vinegars to the mix (The vinegar aroma will be very strong) reduce the vinegars for 8 minutes or until the liquid is reduced by 1/2.
  • Reduce the heat to low, add the brown sugar to the pan and stir until all the sugar is dissolved.
  • Slowly whisk the oils into the pancetta mix.
  • Serve warm.
Keyword Dressings, Pancetta, Salad, Spinach
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Ginger Sesame Marinate

Ginger Sesame Marinate

Print Recipe
Prep Time 20 minutes
Total Time 20 minutes
Course Condiments
Cuisine Pacific Rim
Diet Vegetarian
Keyword Ginger,, Marinate, Sesame

Equipment

  • Measuring Cups
  • Measuring Spoons
  • Whisk
  • Rubber Spatula
  • Large Mixing Bowl

Ingredients
  

  • 1/2 Cup Olive Oil
  • 1 Tablespoon Ginger Paste
  • 3 teaspoons Garlic Minced
  • 2 Tablespoons Brown Sugar
  • 1/4 Cup Soy Sauce
  • 2 teaspoons Sesame Oil
  • 1/4 Cup Rice Wine Vinegar
  • 1 teaspoon Five – Spice
  • 1/2 teaspoon Cinnamon
  • 2 teaspoons Sriracha (Optional)

Instructions
 

  • In a large mixing bowl, whisk all the ingredients together.
  • Put into a airtight container and refrigerate.

Notes

It is a great marinate for vegetables, seafood and chicken. 
Keyword Ginger,, Marinate, Sesame
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Greek Vinaigrette

Greek Vinaigrette

Print Recipe
Prep Time 20 minutes
Resting Time 1 hour
Total Time 1 hour 20 minutes
Course Salad
Cuisine Global Cuisine
Keyword Dressings, Feta, Greek, Salads

Equipment

  • Cutting Board
  • Knife
  • Measuring Cups
  • Measuring Spoons
  • Large Mixing Bowl
  • Whisk

Ingredients
  

  • 1 teaspoon Garlic Minced
  • 2 teaspoons Fresh Basil Chopped Fine
  • 1 Tablespoon Lemon Juice
  • 1/4 Cup Feta Cheese Crumbled
  • 1 teaspoon Oregano Dried
  • 2 teaspoons Cavender's All Purpose Greek Seasoning
  • 1/2 teaspoon Salt
  • 1 teaspoon Pepper
  • 3 Cups Olive Oil

Instructions
 

  • Add All The Ingredients To A Large Mixing Bowl. Except For The Olive Oil.
  • Slowly Add The Oil, Whisking Constantly Into The Large Mixing Bowl.
  • Store Into A Airtight Container For Up To 1 Week In The Refrigerator.
  • Chill For 1 Hour Before Using.
Keyword Dressings, Feta, Greek, Salads
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Apple & Basil Dressing

Apple & Basil Dressing

Print Recipe
Prep Time 15 minutes
Blending Time 3 minutes
Total Time 18 minutes
Course Salad
Cuisine American
Keyword Apple,, Dressings

Equipment

  • Cutting Board
  • Knife
  • Measuring Cups
  • Measuring Spoons
  • Rubber Spatula
  • Blender

Ingredients
  

  • 1/2 Cup Italian Parsley Chopped Fine
  • 1/4 Cup Apple Cider Vinegar
  • 1/4 Cup Vegetable Or Canola Oil
  • 1/4 Cup Apple Cider
  • 2 teaspoons Fresh Basil Chopped Fine
  • 2 teaspoons Honey
  • 1 teaspoon Dijon Mustard
  • Salt To Taste
  • Pepper To Taste

Instructions
 

  • Put All The Ingredients Into A Blender; Except The Oil.
  • Blend For 2 Minutes Or Until The Mixture Is Smooth.
  • Remove The Lid And Scrape Down The Sides Of The Blender With A Rubber Spatula.
  • Remove The Cap On The Blender Lid And Slowly Pour The Oil Into The Blender, With The Blender Running On Low.
  • Once The Dressing Begins To Thicken, Stop Blending.
  • To Store The Dressing, Put Into A Air Tight Container.
  • The Dressing Can Be Refrigerated For 1 Week.
Keyword Apple,, Dressings
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Chipotle Chia Vinaigrette

Chipotle Chia Vinaigrette

Print Recipe
Prep Time 20 minutes
Resting Time 1 hour
Total Time 1 hour 20 minutes
Course Salad
Cuisine Southwestern
Diet Vegan, Vegetarian
Keyword Chipotle,, Dressings, Salad

Equipment

  • Knife
  • Cutting Board
  • Large Mixing Bowl
  • Measuring Spoons
  • Measuring Cups

Ingredients
  

  • 1/2 Cup orange juice
  • 1 Tablespoon lime juice
  • 2 Tablespoons olive oil
  • 2 Tablespoon chipotle chiles in adobo sauce finely chopped
  • 1 Tablespoon agave nectar
  • 1 Tablespoon chia seeds
  • 1 Clove garlic minced
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt

Instructions
 

  • Whisk together all of the ingredients in a large mixing bowl.
    Refrigerate for 1 hour before using.
Keyword Chipotle,, Dressings, Salad